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Most people think that mead is a kind of beer, but it's not true. Mead is a honey wine, and it has always been. The Vikings drank beer and mead and mead was their wine; the rich peoples beverage.

Mead is produced by adding honey and by choice some spices to water and have it boiled. After this the mead has to be fermented for about 3 weeks. The production is ending after about 6 months storage. But the mead will be better the older it gets. Store it for some years, it will never be too old.
Mead is a pure natural product with no additives.

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